Research Article

Combination of HPLC-Q-TOF-MS/MS, Network Pharmacology, and Molecular Docking to Reveal the Mechanism of Apple Pollen in the Treatment of Type 2 Diabetes Mellitus

Table 2

Identification of chemical compositions in Gala pollen by HPLC-QTOF-MS/MS.

No.tR/minm/zMSFormulaMS2Component

14.21132.0536131.0463 (M-H)-C5H8O4131, 112Glutaric acid
24.72182.0786181.0713 (M-H)-C6H14O6181, 146, 129, 96Dulcitol
36.91196.0947195.0874 (M-H)-C6H12O7195, 174, 146, 133, 129Gluconic acid
419.50162.0527161.0455 (M-H)-C6H10O5161, 146, 129, 933-Hydroxy-3-methylglutaric acid
522.05287.0550286.0478 (M-H)-C15H10O6287.0550, 153.0212Kaempferol
630.83354.0945353.0872 (M-H)-C16H18O9353, 322, 209, 191, 173Chlorogenic acid
744.81640.1618639.1654 (M-H)-C28H32O17639, 514, 362, 197Isorhamnetin-3,4′-diglucoside
846.11624.1687623.1700 (M-H)-C28H32O16623, 498, 362, 248, 197Isorhamnetin-3-galactoside-6″-rhamnoside
950.21434.08491433.0767 (M-H)-C20H18O11433, 301, 300, 271, 227Quercitrin
1055.01508.1211507.1138 (M-H)-C23H24O13507, 362, 329, 197Syringetin-3-O-galactoside
1158.01418.09417.0820 (M-H)-C20H18O10417, 357, 284, 255, 227Kaempferol-3-O-alpha-L-arabinoside
1269.52316.0575315.0502 (M-H)-C16H12O7255, 227, 193, 165, 136Rhamnetin