Review Article
Medicinal Uses, Phytochemistry, Pharmacology, and Toxicology of Mentha spicata
Table 9
Antioxidant activity of Mentha spicata.
| Parts used | Extracts | Methods used | Key results | References |
| Whole plant | Methanol extract | DPPH | IC50 = 65.13 ± 1.29 μg/mL | [103] | ABTS | IC50 = 52.31 ± 0.81 μg/mL | Aerial parts | Ethanol extract | DPPH | IC50 = 87.89 μg/mL | [102] | ABTS | IC50 = 173.80 μg/mL | Aerial parts | Essential oil | DPPH | IC50 = 3450 ± 172.5 μg/mL | [48] | ABTS | IC50 = 40.2 ± 0.2 μg/mL | FRAP | IC50 = 215 ± 4.50 μg/mL | Leaves | Essential oil | DPPH | IC50 = 9544.6 ± 196.2 μg/mL | [65] | ABTS | IC50 = 36.2 ± 3.2 μg/mL | Reducing power | RP50 = 452.3 ± 0.4 μg/mL | Phosphomolybdate | RP50 = 53.3 ± 2.8 μg/mL | Leaves | Essential oil | DPPH | IC50 = 10 ± 0.24 μg/mL | [104] | Superoxide anion | IC50 = 1.33 ± 0.10 μg/mL | Aerial parts | Ethanol-water extract | DPPH | IC50 = 105.8 ± 3.98 μg/mL | [9] | Nitric oxide radical scavenger | IC50 = 210.6 ± 7.7 μg/mL | Metal chelating | IC50 = 757.4 ± 29.5 μg/mL | Scavenging of H2O2 | IC50 = 631.1 ± 26.0 μg/mL | Seeds | Methanol extract | DPPH | Inhibition = 89.91 ± 2.12% | [33] | Leaves | Ethanol extract | DPPH | IC50 = 16.2 ± 0.2 μg/mL | [105] | ABTS | IC50 = 10.3 ± 0.9 μg/mL | TEAC | TEAC = 0.90 ± 0.07 mM | Leaves | Essential oils | DPPH | IC50 = 8.81 μL/mL | [78] | Leaves | Essential oils | DPPH | IC50 = 41,23 μL/mL | [80] | Aerial parts | Essential oils | DPPH | IC50 = 13.3 ± 0.6 μL/mL | [5] | Essential oil | DPPH | IC50 = 72.07 ± 0.34 mg/mL | [11] | Aerial parts | Water extract | DPPH | Inhibition = 74.2 ± 0.2% | [106] | β-Carotene | Inhibition = 79.1 ± 2.4% | Leaves | Water extract | DPPH | EC50 = 336 ± 3 μg/mL | [107] | Reducing power | EC50 = 198 ± 2 μg/mL | TBARS | EC50 = 152 ± 5 μg/mL | Leaves | Essential oil | DPPH | IC50 = 21.19 ± 7.17 μg/mL | [82] | Reducing power | IC50 = 2.28 ± 0.68 μg/mL | DPPH | Inhibition = 30.52 ± 0.09% at a concentration of 10 μg/mL | Aerial parts | Essential oil | DPPH | IC50 = 3.08 ± 0.07 μg/mL | [108] | Reducing power | EC50 = 2.49 ± 0.07 μg/mL | Chelating power | IC50 = 6.33 ± 0.12 μg/mL | β-Carotene | IC50 = 6.4 ± 0.07 μg/mL | Leaves | Essential oil | β-Carotene-linoleic acid | Antioxidant activity = 25.37% at 500 μg/mL | [44] | DPPH | Antioxidant activity = 13.81% at 500 μg/mL | Aerial parts | Ethanol extract | DPPH | Radical scavenging effect = 18.34 ± 2.2% at a concentration of 0.4 mg/mL | [50] | Essential oil | DPPH | IC50 ˃ 2.5 μg/mL | [87] | Leaves | Essential oil | DPPH | IC50 = 80.45 ± 1.86 μg/mL | [86] | FRAP | IC50 = 101.78 ± 3.14 μg/mL | ABTS | IC50 = 139.59 ± 3.12 μg/mL | Leaves | Essential oil | ABTS | IC50 = 195.1 ± 4.2 mg/L | [72] | DPPH | IC50 = 3476.3 ± 133 mg/L |
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