Effects of Different Vegetable Oils on the Nonalcoholic Fatty Liver Disease in C57/BL Mice
Table 3
Phenotypic comparison of C57/BL mice fed the chow, HFHFr, HFHFr/OL, HFHFr/CN, and HFHFr/S diet for 16 weeks.
Parameters
Control
HFHFr
HFHFr/OL
HFHFr/CN
HFHFr/S
Liver weight (g)
1.25 ± 0.20
1.73 ± 0.51
1.35 ± 0.22
1.38 ± 0.23
1.28 ± 0.35 #
Liver weight (%BW)
3.50 ± 0.38
3.8 ± 0.73
3.80 ± 0.62
3.80 ± 0.32
3.4 ± 0.44
Epididymal adipose tissue (g)
1.39 ± 0.47
2.15 ± 0.41
1.63 ± 0.71
1.57 ± 0.51
1.84 ± 0.86
Epididymal adipose tissue (%BW)
3.99 ± 1.17
4.92 ± 1.07
4.49 ± 1.75
4.29 ± 1.08
4.89 ± 1.77
Retroperitoneal adipose tissue (g)
0.35 ± 0.09
0.56 ± 0.13
0.41 ± 0.20
0.36 ± 0.12 #
0.43 ± 0.18
Retroperitoneal (%BW)
1.00 ± 0.19
1.27 ± 0.30
1.16 ± 0.53
1.00 ± 0.27
1.15 ± 0.40
Adipose tissue sum (g)
1.75 ± 0.54
2.71 ± 0.52
2.04 ± 0.89
1.94 ± 0.62
2.27 ± 1.07
Adipose tissue sum (%BW)
4.99 ± 1.31
6.19 ± 1.31
5.65 ± 2.21
5.30 ± 1.32
6.05 ± 2.14
Values are reported as mean ± standard deviation (n = 10 per group). Control; HFHFr; HFHFr/OL; HFHFr/CN; HFHFr/S. vs. control; vs. HFHFr. Groups: control; HFHFr, high fat and high fructose; HFHFr/OL, high fat and high fructose and 25% lard and 25% olive oil; HFHFr/CN, high fat and high fructose and 25% lard and 25% canola oil; HFHFr/S, high fat and high fructose and 25% lard and 25% soy oil.
