Review Article

Gastrodia elata BI.:A Comprehensive Review of Its Traditional Use, Botany, Phytochemistry, Pharmacology, and Pharmacokinetics

Table 4

Organic acids and lipids.

NoNameRef

414,4′-Methylenebis(2-(4-hydroxybenzyl)phenol)[49]
42(+)-L-[S-(4-Hydroxybenzyl) cysteinylglycine[18]
43(−)-(SS)-γ-L-Glutamyl-L-[S-(4-hydroxybenzyl)]cysteinylglycine sulfoxide[17]
44Ethyl(−)-(SS)-γ-L-glutamyl-L-[S-(4-hydroxybenzyl)]cysteinylglycinatesulfoxide[18]
45(−)-(RS)-γ-L-Glutamyl-L-[S-(4-hydroxybenzyl)]cysteinylglycine sulfoxide[17]
46Ethyl(−)-(RS)-g-L-glutamyl-L-[S-(4-hydroxybenzyl)] cysteinylglycinate sulfoxide[18]
47(−)-γ-L-[N-(4-Hydroxybenzyl)]glutamyl-L-[S-(4-hydroxybenzyl)]cysteinylglycine[17]
48Gastronucleoside[18]
49Methyl(−)-γ-L-glutamyl-L-S-(4-hydroxybenzyl) cysteinylglycinate[42]
504-(methoxymethyl) phenyl-1-O-β-D-glucopyranoside[33]
511-furan- 2-yl-2-(4-hydroxy-phenyl)-ethane–1,2-dione[50]