Research Article

Clinical Performance of Prediction Rules and Nasogastric Lavage for the Evaluation of Upper Gastrointestinal Bleeding: A Retrospective Observational Study

Table 2

Scoring algorithms.
(a) Tamarro score

Clinical parameter Score
123

General conditionsPoorIntermediateGood
Pulse (beats/min)>11090–110<90
Systolic blood pressure (mmHg)<9090–110>110
Hemoglobin level (g/dL)≤89-10>10

T-score is sum of the corresponding values for each clinical parameters.
≤6 corresponds to T1 (high-risk), 7–9 to T2 (intermediate-risk), and ≥10 to T3 (low-risk).
(b) Adamopoulos score

Total points = [6 (if fresh blood in NGT) + 4 (if hemodynamically unstable) + 4 (if hemoglobin < 8 g/dL) + 3 (if WBC > 12,000/µL)].
Score <7 = low risk, score ≥11 = high risk.

(c) Clinical Rockall score (before endoscopy)

Clinical parameter Score
0123

Age (years)<6060–79≥80
Shock“No shock” SBP ≥ 100 mmHg, pulse < 100/min“Tachycardia” SBP ≥ 100 mmHg, pulse ≥ 100/min“Hypotension” SBP < 100 mmHg
ComorbidityNo major comorbiditiesCHF, ischemic heart disease, any major comorbidityRenal failure, liver failure, disseminated malignancy

(d) Blatchford score

Admission risk markerScore

Blood urea (mmol/L)
 ≥6.5 <8.02
 ≥8.0 <10.03
 ≥10.0 ≤25.04
 >256
Hemoglobin (g/dL) males
 ≥12.0 <13.01
 ≥10.0 <12.03
 <10.06
Hemoglobin (g/dL) females
 ≥10.0 <12.01
 <10.06
Systolic blood pressure
 100–1091
 90–992
 <903
Other markers
 Pulse ≥ 100 (per min)1
 Presentation with melena1
 Presentation with syncope2
 Hepatic disease2
 Cardiac failure2