Soy-Maize Crop Rotations in Sub-Saharan Africa: A Literature Review

Figure 2

Maize (●) and soybean (●) as a percentage of total hectare harvested by the region of sub-Saharan Africa. Maize and soy are compared with all other crops that were produced and harvested within each region of Africa (●). (a) Eastern Africa. (b) Central Africa. (c) Southern Africa. (d) Western Africa. Data are from FAO [19].

(a)

(b)

(c)

(d)