Effect of Botanical Extracts on Late Blight (<i>Phytopthora infestans</i>) and Productivity of Tomato (<i>Solanum esculentum</i>)

<table class="table-group" id="tab3"><tr><td><table class="table"><tr><td class="thead-hr" colspan="5"><hr/></td></tr><tr class="thead"><td class="align_left" rowspan="2">Common name</td><td class="align_center" rowspan="2">Botanical name</td><td class="align_center" colspan="3">Solvents</td></tr><tr class="thead"><td class="align_center">Acetone</td><td class="align_center">Ethyl acetate</td><td class="align_center">Water</td></tr><tr><td class="thead-hr" colspan="5"><hr/></td></tr><tr><td class="align_left">Moringa</td><td class="align_center"><i>M. oleifera</i></td><td class="align_center">20.65</td><td class="align_center">10.98</td><td class="align_center">26.85</td></tr><tr><td class="align_left">Gumtree</td><td class="align_center"><i>E. nigra</i></td><td class="align_center">18.12</td><td class="align_center">12.41</td><td class="align_center">20.81</td></tr><tr><td class="align_left">Lantana</td><td class="align_center"><i>L. camara</i></td><td class="align_center">12.93</td><td class="align_center">16.54</td><td class="align_center">16.19</td></tr><tr class="table-tr"><td colspan="5"><hr class="tbody-hr"/></td></tr></table></td></tr></table>

<div>Quantities (g) of crude extract harvested from 140 g plant material using acetone, ethyl acetate, and water.</div>

International Journal of Agronomy

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Table 3

Table 3: Effect of Botanical Extracts on Late Blight (<i>Phytopthora infestans</i>) and Productivity of Tomato (<i>Solanum esculentum</i>) 

International Journal of Agronomy

Effect of Botanical Extracts on Late Blight (Phytopthora infestans) and Productivity of Tomato (Solanum esculentum)

Table 3