Genotype by Environment Interaction Effects on Nutraceutical Lipid Compounds of Pigmented Rice (Oryza sativa L. ssp. indica)

Table 5

Stability analysis for nutraceutical lipid compounds of five pigmented rice genotypes evaluated across eight environments during 2017-2018.

Genotype	α-Tocopherol			γ-Oryzanol			Campesterol			β-Sitosterol			Octacosanol			Squalene
	Mean	b	Sd^2	Mean	b	Sd^2	Mean	b	Sd^2	Mean	b	Sd^2	Mean	b	Sd^2	Mean	b	Sd^2
TU-001	871^A1/	1.50	184.41	19,660^A	−0.43	3,978.65	1,264^A	1.24	292.69	8,303^A	2.02	1,746.09	313^E	0.14	34.72	201^A	2.59	21.57
TU-055	592^B	1.38	123.05	5,706^E	0.79	1,395.51	801^C	0.99	116.80	1,154^D	0.07	794.33	508^D	0.23	211.73	158^E	1.48	18.54
TU-153	275^D	0.61	84.20	12,561^C	0.64	2,947.59	790^C	0.92	123.50	3,838^C	0.28	2,629.71	1,646^A	2.85	325.50	183^B	0.12	4.86
TU-211	258^E	0.55	116.51	8,116^D	1.40	931.77	768^D	0.81	270.06	6,959^B	1.91	1,461.11	813^C	0.83	238.58	176^C	0.38	2.63
TU-234	416^C	0.95	73.89	16,149^B	2.60	3,942.04	948^B	1.05	184.58	3,303^C	0.72	1,570.29	860^B	0.94	183.13	169^D	0.42	6.25
Mean	482			12,444			914			3,302			823			177

Significant from 1 at  ≤ 0.05 probability level, and significant from 1 at  ≤ 0.01 probability level. ^1/Means in the same column followed by a common letter are significantly different at  ≤ 0.05 by LSD.