Integrated Potential of Microbial, Botanical, and Chemical Pesticides for the Control of Viral Disease Vector Whiteflies (Hemiptera: Aleyrodidae) on Tomato under Greenhouse and Field Perspectives

Table 8

The effects of bioinsecticides on marketable, unmarketable, and total fruit yield (kg/plant) of tomato.

Treatment	Fruit number per plant			Fruit yield (kg plant^−1)			Increased yield (%) over control
	Total	Marketable	% marketable	Total	Marketable	% marketable
Control	39.16^e	19.33^f	49.36	2.73^b	1.58^c	57.88	—
AAUMB-29	60.00^cd	54.17^d	90.28	3.37^b	3.00^bc	89.02	47.33
AAUDM-43	54.33^d	47.50^e	87.43	3.08^b	2.60^bc	84.42	39.23
Hunter 40 EC	80.50^a	78.67^a	97.73	6.45^a	6.40^a	99.22	75.31
AAUMB-29 + Hunter 40 EC	64.00^bc	60.50^c	94.53	6.01^a	5.93^a	98.67	73.35
AAUMB-29 + Neem oil	68.17^b	63.33^bc	92.90	3.54^b	3.31^b	93.50	52.26
AAUDM-43 + Hunter 40 EC	67.50^b	65.17^bc	96.55	4.19^b	4.08^b	97.37	61.27
AAUMB-29 + Hunter 40 EC + Neem oil	69.17^b	68.50^b	99.03	7.04^a	7.00^a	99.43	77.43
SE±	1.86	2.54	—	0.30	0.33	—	—
CV (%)	20.45	30.87	—	45.93	53.30	—	—

SE, standard error; CV, coefficient variance. Treatment columns bearing different letters are significantly different from other treatments according to Duncan’s multiple range test (DMRT) ().