Research Article

The Coffee Processing Method Had a More Pronounced Effect than Location and Production Systems on the Overall Quality of Kaffa Biosphere Reserve Coffees

Table 1

Environmental description of districts prioritizing sampling locations.

DistrictsRepresentation in the biosphereAverage elevation (m.a.s.l.)Rainfall (mm)Temperature (oC)Relative humidity (%)
MinMax

GimboBonga forest17821735–254511.7028.2073.39
GawataBoginda forest16891094–179015.0027.1073.31
DechaBonga forest17371490–219514.1024.5072.75

m.a.s.l. = meter above sea level, mm = millimeters, Max = maximum, Min = minimum, RH = relative humidity, Source: NABU [20] and NMA [76].