International Journal of Agronomy

Assessment of Production and Utilization Practices of Orange-Fleshed Sweet Potatoes (Ipomoea Batatas L.) in Sidama Region, Ethiopia

Agro-Morphological Characterization and Estimation of Genetic Parameters of Spring Maize Hybrids in the Inner Plains of Far-West Nepal

In Vitro Bulbification of Five Lily Varieties: An Effective Method to Produce Quality Seeds and Flowers

Growth Rates of Morphometric Variables in Approximately Linear Sections Using Lines in R³

The Coffee Processing Method Had a More Pronounced Effect than Location and Production Systems on the Overall Quality of Kaffa Biosphere Reserve Coffees

Potassium Nitrate Priming Effect on the Germination of Tomato (Lycopersicum esculentum. Mill) cvs. “Mersa” and “Tekeze-1”

Plant Growth Promoting Rhizobacteria for Biocontrol of Tomato Bacterial Wilt Caused by Ralstonia solanacearum

Assessment of Genetic Parameters for Vitamin A, Vitamin C, and TSS Content Results in Melon Line Crosses at Five Maturity Stages

Enzymatic Activities of Bok Choy (Brassica rapa subsp. Chinensis) Grown Soil with the Amendment of Sandwich Compost

Improvement of Polyethylene Glycol, Sorbitol, Mannitol, and Sucrose-Induced Osmotic Stress Tolerance through Modulation of the Polyamines, Proteins, and Superoxide Dismutase Activity in Potato

Integrated Use of Cattle Manure and NPS Fertilizer to Improve the Yield of Grain Amaranth (Amaranthus caudatus L.) in Southwest Ethiopia

Effects of Foliar Fertilization on Nutrient Uptake, Yield, and Fruit Quality of Pomelo (Citrus grandis Osbeck) Grown in the Mekong Delta Soils

Effect of Cultivar and Planting Date on Soybean Response to Dicamba

Field Bindweed (Convolvulus arvensis) Control in Tef (Eragrostis tef (Zucc.) Trotter) through Various Herbicide Combinations

Effect of Irrigation Regime and Fertilization on Recovery of Dicamba Injured Soybean

International Journal of Agronomy

Table of Contents

Table of Contents: 2022

Assessment of Production and Utilization Practices of Orange-Fleshed Sweet Potatoes (Ipomoea Batatas L.) in Sidama Region, Ethiopia

Agro-Morphological Characterization and Estimation of Genetic Parameters of Spring Maize Hybrids in the Inner Plains of Far-West Nepal

In Vitro Bulbification of Five Lily Varieties: An Effective Method to Produce Quality Seeds and Flowers

Growth Rates of Morphometric Variables in Approximately Linear Sections Using Lines in R³

The Coffee Processing Method Had a More Pronounced Effect than Location and Production Systems on the Overall Quality of Kaffa Biosphere Reserve Coffees

Potassium Nitrate Priming Effect on the Germination of Tomato (Lycopersicum esculentum. Mill) cvs. “Mersa” and “Tekeze-1”

Plant Growth Promoting Rhizobacteria for Biocontrol of Tomato Bacterial Wilt Caused by Ralstonia solanacearum

Assessment of Genetic Parameters for Vitamin A, Vitamin C, and TSS Content Results in Melon Line Crosses at Five Maturity Stages

Enzymatic Activities of Bok Choy (Brassica rapa subsp. Chinensis) Grown Soil with the Amendment of Sandwich Compost

Improvement of Polyethylene Glycol, Sorbitol, Mannitol, and Sucrose-Induced Osmotic Stress Tolerance through Modulation of the Polyamines, Proteins, and Superoxide Dismutase Activity in Potato

Integrated Use of Cattle Manure and NPS Fertilizer to Improve the Yield of Grain Amaranth (Amaranthus caudatus L.) in Southwest Ethiopia

Effects of Foliar Fertilization on Nutrient Uptake, Yield, and Fruit Quality of Pomelo (Citrus grandis Osbeck) Grown in the Mekong Delta Soils

Effect of Cultivar and Planting Date on Soybean Response to Dicamba

Field Bindweed (Convolvulus arvensis) Control in Tef (Eragrostis tef (Zucc.) Trotter) through Various Herbicide Combinations

Effect of Irrigation Regime and Fertilization on Recovery of Dicamba Injured Soybean

International Journal of Agronomy

Table of Contents

Table of Contents: 2022

Assessment of Production and Utilization Practices of Orange-Fleshed Sweet Potatoes (Ipomoea Batatas L.) in Sidama Region, Ethiopia

Agro-Morphological Characterization and Estimation of Genetic Parameters of Spring Maize Hybrids in the Inner Plains of Far-West Nepal

In Vitro Bulbification of Five Lily Varieties: An Effective Method to Produce Quality Seeds and Flowers

Growth Rates of Morphometric Variables in Approximately Linear Sections Using Lines in R3

The Coffee Processing Method Had a More Pronounced Effect than Location and Production Systems on the Overall Quality of Kaffa Biosphere Reserve Coffees

Potassium Nitrate Priming Effect on the Germination of Tomato (Lycopersicum esculentum. Mill) cvs. “Mersa” and “Tekeze-1”

Plant Growth Promoting Rhizobacteria for Biocontrol of Tomato Bacterial Wilt Caused by Ralstonia solanacearum

Assessment of Genetic Parameters for Vitamin A, Vitamin C, and TSS Content Results in Melon Line Crosses at Five Maturity Stages

Enzymatic Activities of Bok Choy (Brassica rapa subsp. Chinensis) Grown Soil with the Amendment of Sandwich Compost

Improvement of Polyethylene Glycol, Sorbitol, Mannitol, and Sucrose-Induced Osmotic Stress Tolerance through Modulation of the Polyamines, Proteins, and Superoxide Dismutase Activity in Potato

Integrated Use of Cattle Manure and NPS Fertilizer to Improve the Yield of Grain Amaranth (Amaranthus caudatus L.) in Southwest Ethiopia

Effects of Foliar Fertilization on Nutrient Uptake, Yield, and Fruit Quality of Pomelo (Citrus grandis Osbeck) Grown in the Mekong Delta Soils

Effect of Cultivar and Planting Date on Soybean Response to Dicamba

Field Bindweed (Convolvulus arvensis) Control in Tef (Eragrostis tef (Zucc.) Trotter) through Various Herbicide Combinations

Effect of Irrigation Regime and Fertilization on Recovery of Dicamba Injured Soybean

Growth Rates of Morphometric Variables in Approximately Linear Sections Using Lines in R³