International Journal of Analytical Chemistry / 2016 / Article / Tab 1

Research Article

Production of Palmitoleic and Linoleic Acid in Oleaginous and Nonoleaginous Yeast Biomass

Table 1

Proportion (%) of fatty acids and total mono- and polyunsaturated fatty acids in the 7 yeast strains cultivated with 4 nitrogen sources.

StrainN source C/N = 7016 : 016 : 118 : 018 : 118 : 220 : 0Σ SatΣ MonoΣ Poly

Candida sp.(NH4)2SO413.87.93.436.036.82.119.343.936.8
KNO317.39.44.543.421.83.625.452.821.8
Urea18.110.94.446.713.26.729.257.613.2
NH4NO316.712.34.545.616.94.025.257.916.9
Rhodotorula glutinis(NH4)2SO413.11.36.961.715.61.421.463.015.6
KNO317.31.67.465.76.31.726.467.36.3
Urea16.81.78.065.05.43.127.966.75.4
NH4NO316.01.59.164.47.51.526.665.97.5
Trichosporum cutaneum(NH4)2SO416.01.93.223.953.41.620.825.853.4
KNO319.42.34.438.931.83.227.041.231.8
Urea20.52.65.838.226.96.032.340.826.9
NH4NO320.42.65.138.927.45.631.141.527.4
Yarrowia lipolytica(NH4)2SO410.39.42.338.735.83.516.148.135.8
KNO314.510.64.145.719.85.323.956.319.8
Urea15.311.23.746.014.79.128.157.214.7
NH4NO314.611.34.047.916.85.424.059.216.8
Kluyveromyces polysporus(NH4)2SO48.657.21.227.64.31.110.984.84.3
KNO39.258.01.528.11.51.712.486.11.5
Urea9.655.31.828.91.13.314.784.21.1
NH4NO39.058.11.528.61.51.311.886.71.5
Saccharomyces cerevisiae(NH4)2SO411.538.93.935.27.43.118.574.17.4
KNO314.138.54.039.11.03.321.477.61.0
Urea12.435.55.738.70.96.824.974.20.9
NH4NO313.237.73.941.01.13.120.278.71.1
Torulaspora delbrueckii(NH4)2SO421.418.43.021.927.28.132.540.327.2
KNO326.222.84.126.015.65.335.648.815.6
Urea24.321.74.527.113.29.238.048.813.2
NH4NO326.621.74.128.214.15.336.049.914.1

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