Synthesis of Chitosan Microparticles Encapsulating Bacterial Cell-Free Supernatants and Indole Acetic Acid, and Their Effects on Germination and Seedling Growth in Tomato (<i>Solanum lycopersicum</i>)

<div>FTIR spectra of the precursors CHI (purple) and TPP (blue) and, also of the CS-MP control (black) obtained from the interaction of both compounds.</div>

International Journal of Analytical Chemistry

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Figure 4

Figure 4: Synthesis of Chitosan Microparticles Encapsulating Bacterial Cell-Free Supernatants and Indole Acetic Acid, and Their Effects on Germination and Seedling Growth in Tomato (<i>Solanum lycopersicum</i>) 

Figure 4 | Synthesis of Chitosan Microparticles Encapsulating Bacterial Cell-Free Supernatants and Indole Acetic Acid, and Their Effects on Germination and Seedling Growth in Tomato (Solanum lycopersicum) 