Antibacterial Effect of Hydroalcoholic Extract of Punica granatum Linn. Petal on Common Oral Microorganisms

Table 2

The MIC (mg/mL) of hydroalcoholic extract of P. granatum petal, CHX, and Ampicillin for different microorganisms.

Microorganism	Substance
	P. granatum	CHX	Ampicillin
S. mutans	3.9	0.09	0.06
S. sanguinis	7.81	0.02	0.015
S. salivarius	31.25	0.78	0.125
S. sobrinus	7.81	0.04	0.125
E. faecalis	125	6.25	2