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International Journal of Biomaterials
Volume 2018, Article ID 1294397, 8 pages
https://doi.org/10.1155/2018/1294397
Research Article

Toughening of Poly(L-lactide) with Blends of Poly(-caprolactone-co-L-lactide) in the Presence of Chain Extender

1Biodegradable Polymers Research Unit, Department of Chemistry and Center of Excellence for Innovation in Chemistry, Faculty of Science, Mahasarakham University, Mahasarakham 44150, Thailand
2Department of Materials Science and Engineering, Faculty of Engineering and Industrial Technology, Silpakorn University, Sanamchandra Palace Campus, Nakhon Pathom 73000, Thailand

Correspondence should be addressed to Yodthong Baimark; ht.ca.usm@b.gnohtdoy

Received 30 May 2018; Revised 8 August 2018; Accepted 16 August 2018; Published 12 September 2018

Academic Editor: Carlo Galli

Copyright © 2018 Yaowalak Srisuwan et al. This is an open access article distributed under the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.

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