Research Article
Sugarcane Bagasse as the Source of Nanocrystalline Cellulose for Gelatin-Free Capsule Shell
Table 4
Gel strength results of the capsule shells from NCC produced from sugarcane bagasse waste added with hydroxypropyl methylcellulose (HPMC).
| Variation of NCC capsules with 1% HPMC | Gel strength (MPa) | Elongation (%) | Moisture content (%) | Average | Standard deviation | Average | Standard deviation | Average | Standard deviation |
| NCC 1% | 0.0765 | 0.0003 | 87.510 | 2.602 | 9.500 | 0.470 | NCC 2% | 0.0529 | 0.0003 | 70.850 | 2.224 | 8.310 | 0.520 | NCC 4% | 0.1008 | 0.0002 | 11.880 | 2.067 | 6.150 | 0.679 | NCC 7% | 0.1361 | 0.0001 | 7.190 | 0.430 | 8.740 | 0.580 |
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