Isolation and Structural Analysis In Vivo of Newly  Synthesized Fructooligosaccharides in Onion Bulbs Tissues (<i>Allium cepa</i> L.) during Storage

<table>Isolation of saccharides 1 and 2 synthesized by purified onion 6G-FFT in vitro<i>.</i></table>

International Journal of Carbohydrate Chemistry

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Figure 2: Isolation and Structural Analysis In Vivo of Newly  Synthesized Fructooligosaccharides in Onion Bulbs Tissues (<i>Allium cepa</i> L.) during Storage 

Figure 2 | Isolation and Structural Analysis In Vivo of Newly  Synthesized Fructooligosaccharides in Onion Bulbs Tissues (Allium cepa L.) during Storage 