International Journal of Chemical Engineering / 2012 / Article / Fig 3

Research Article

Canonical Analysis Technique as an Approach to Determine Optimal Conditions for Lactic Acid Production by Lactobacillus helveticus ATCC 15009

Figure 3

Response surface for lactic acid production as a function of the pH and of the yeast extract concentration (T = 40°C, lactose 82 g/L).
303874.fig.003

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