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International Journal of Chemical Engineering
Volume 2014, Article ID 258057, 2 pages
http://dx.doi.org/10.1155/2014/258057
Editorial

Recent Trends in Integrated Biorefineries Development for Sustainable Production

1School of Food Engineering (LASEFI/DEA/FEA), University of Campinas (UNICAMP), Cidade Universitária “Zeferino Vaz,” Rua Monteiro Lobato, 80, 13083-862 Campinas, SP, Brazil
2Industrial Process and Energy Systems Engineering (IPESE), Swiss Federal Institute of Technology Lausanne (EPFL), Station 9, 1015 Lausanne, Switzerland
3Department of Chemical Engineering, University of Arkansas, 3202 Bell Engineering Center, Fayetteville, AR 72701-1201, USA

Received 21 September 2014; Accepted 21 September 2014; Published 9 November 2014

Copyright © 2014 Diego T. Santos et al. This is an open access article distributed under the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.

How to Cite this Article

Diego T. Santos, Adriano V. Ensinas, Anuj K. Chandel, François Maréchal, and M. Angela A. Meireles, “Recent Trends in Integrated Biorefineries Development for Sustainable Production,” International Journal of Chemical Engineering, vol. 2014, Article ID 258057, 2 pages, 2014. https://doi.org/10.1155/2014/258057.