Research Article

Low Temperature Gasification of Coconut Shell with CO2 and KOH: Effects of Temperature, Chemical Loading, and Introduced Carbonization Step on the Properties of Syngas and Porous Carbon Product

Figure 5

Effect of carbonization step on (a) gas yield, (b) gas composition, and (c) heating value of gas products from gasification of coconut shell with 50% CO2 at 600°C for 180 min and chemical ratio of 2.0.
(a)
(b)
(c)