Research Article

Study on Susceptibility and Mechanism of Reheat Cracking in Welded Joint of Type 347 Austenitic Stainless Steel

Table 1

Chemical composition of test material.

ElementCMnSSiCrNiNb

Standard value≤0.08≤1.00≤0.030≤0.020≤1.0017.0–19.09.0–13.010C–1.0
Finished product0.0590.760.0300.0010.4917.209.750.62