Investigation of Mechanical and Thermal Properties on Novel Wheat Straw and PAN Fibre Hybrid Green Composites

<table class="table-group" id="tab1"><tr><td><table class="table"><tr><td class="thead-hr" colspan="2"><hr/></td></tr><tr class="thead"><td class="align_left">Condition for moulding</td><td class="align_center">Procedure</td></tr><tr><td class="thead-hr" colspan="2"><hr/></td></tr><tr><td class="align_left" rowspan="3">Mixing condition</td><td class="align_center">The basic braking elements are thoroughly mixed (phenolic resin, wheat straw fibre, PAN fibre/Kevlar, and lapinus substances for ten minutes).</td></tr><tr><td class="align_center">They were blended with the remaining ingredients.</td></tr><tr><td class="align_center">For another 10 minutes, combine ceramic, potassium barium, potassium titan, and ceramic.</td></tr><tr><td class="align_left">Conditions for moulding</td><td class="align_center"><i>T</i> = 190°C, pressure = 30 MPa, time = 15 min,</td></tr><tr><td class="align_left">Condition for oven curing</td><td class="align_center">Time = 2 (hours), temp. = 170°C</td></tr><tr class="table-tr"><td colspan="2"><hr class="tbody-hr"/></td></tr></table></td></tr><tr class="table-fn"><td><div><i>t</i> = time, <i>P</i> = pressure, and <i>T</i> = temperature.<br/></div></td></tr></table>

<div>Composites fabrication detail.</div>

International Journal of Chemical Engineering

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Table 1

Table 1: Investigation of Mechanical and Thermal Properties on Novel Wheat Straw and PAN Fibre Hybrid Green Composites 