Clinical Study

Determinants of Hypovitaminosis D in Pregnant Women and Their Newborns in a Sunny Region

Table 1

General characteristics of variables studied.

MedianInterquartile range

Newborns
 Weight (gr)3105.02975.0–3780.0
 Length (cm)49.148.5–51.5
 Head circumference (cm)34.533.8–35.1
 25(OH)D (ng/mL)15.712.0–18.1
 Calcium (mg/dL)9.68.8–10.7
 Alkaline phosphatase (U/L)361.0350.5–392.0
 Parathormone (Pg/mL)24.021.5–27.0
 Albumin (g/dL)3.83.5–4.6
Mothers
 25(OH)D (ng/mL)15.112.6–18.2
 Calcium (mg/dL)9.88.4–10.5
 Alkaline phosphatase (U/L)364.5351.0–386.5
 Parathormone (Pg/mL)54.046.5–59.0
 Albumin (g/dL)3.93.6–4.5
Mothers’ dietary intake
 Calcium intake (mg/day)1014.71875.0–2075.11
 Daily dietary vitamin D intake (μg)a11.910.1–14.2
Environmental factors of mothers’ living area
 Air quality indexb144.1135.0–177.0
 Ultraviolet B (W/m2)0.410.35–0.44

0.025 μg = IU; bair quality index (AQI): 0–50: good, 51–100: moderate, 101–150: unhealthy for sensitive groups, 151–200: unhealthy, 201–300: very unhealthy, and 301–500: hazardous.