Research Article
Cardiometabolic Risk in Hyperlipidemic Men and Women
Table 3
Nutritional characteristics of the study sample with prediabetes, divided by sex.
| | | (female/male) | Female | Male | value |
| | Total energy intake (kcal) | 14/20 | | | 0.104 | | Fat (mg) | 14/20 | | | 0.381 | | Cholesterol (mg) | 14/20 | | | 0.063 | | Omega-3 fatty acids (mg) | 14/20 | | | 0.796 | | Omega-6 fatty acids (mg) | 14/20 | | | 0.824 | | Polyunsaturated fatty acids (mg) | 14/20 | | | 0.638 | | Saturated fatty acids (mg) | 14/20 | | | 0.315 | | Monounsaturated fatty acids (mg) | 14/20 | | | 0.097 | | Carbohydrates (mg) | 14/20 | | | 0.356 | | Disaccharides (mg) | 14/20 | | | 0.457 | | Lactose (mg) | 14/20 | | | 0.738 | | Sucrose (mg) | 14/20 | | | 0.416 | | Monosaccharides (mg) | 14/20 | | | 0.944 | | Fructose (mg) | 14/20 | | | 0.892 | | Glucose (mg) | 14/20 | | | 0.679 | | Glycogen (mg) | 14/20 | | | 0.001 | | Vitamin B12 (μg) | 14/19 | | | 0.011 | | Dietary fiber (mg) | 14/20 | | | 0.904 | | Protein (mg) | 14/19 | | | 0.018 |
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-test.
Data are presented as number of observations () and means ± standard deviation.
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