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International Journal of Endocrinology
Volume 2016 (2016), Article ID 9043450, 5 pages
http://dx.doi.org/10.1155/2016/9043450
Clinical Study

Thyroid Hormone Profile in Patients Ingesting Soft Gel Capsule or Liquid Levothyroxine Formulations with Breakfast

1Department of Medical and Surgical Sciences, Endocrine and Metabolic Unit, Clinica Medica, 2nd Medicina, University of Brescia, Spedali Civili di Brescia, 25123 Brescia, Italy
2Department of Molecular and Translational Medicine, 3rd Division of General Surgery, University of Brescia, Spedali Civili di Brescia, 25123 Brescia, Italy

Received 21 January 2016; Revised 6 May 2016; Accepted 9 May 2016

Academic Editor: Franco Veglio

Copyright © 2016 Carlo Cappelli et al. This is an open access article distributed under the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.

Citations to this Article [3 citations]

The following is the list of published articles that have cited the current article.

  • Vincenzo Di Donna, Rosa Maria Paragliola, Chiara de Waure, Giampaolo Papi, Alfredo Pontecorvi, and Salvatore Maria Corsello, “Is levothyroxine requirement the same for tablet and soft gel formulations?,” Endocrine, 2017. View at Publisher · View at Google Scholar
  • Kenneth D. Burman, and Lewis E. Braverman, “What Is The Clinical Role Of Oral Liquid Preparations In The Treatment Of Patients With Hypothyroidism?,” Endocrine Practice, vol. 23, no. 2, pp. 243–244, 2017. View at Publisher · View at Google Scholar
  • Camilla Virili, Luca Giovanella, Poupak Fallahi, Alessandro Antonelli, Maria Giulia Santaguida, Marco Centanni, and Pierpaolo Trimboli, “Levothyroxine Therapy: Changes of TSH Levels by Switching Patients from Tablet to Liquid Formulation. A Systematic Review and Meta-Analysis,” Frontiers in Endocrinology, vol. 9, 2018. View at Publisher · View at Google Scholar