International Journal of Endocrinology / 2017 / Article / Fig 2

Research Article

Comparative Agreement Analysis of Differences in 1,5-Anhydroglucitol, Glycated Albumin, and Glycated Hemoglobin A1c Levels between Fasting and Postprandial States in Steamed Bread Meal Test

Figure 2

Scatter diagram and linear regression analysis of levels of 1,5-AG, GA, and HbA1c using Passing-Bablok regression analysis.

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