Comparative Agreement Analysis of Differences in 1,5-Anhydroglucitol, Glycated Albumin, and Glycated Hemoglobin A1c Levels between Fasting and Postprandial States in Steamed Bread Meal Test

Table 1

Demographic and clinical characteristics of study population.

Variable	Total ()
Men/women	44/60
Age (years)	62.5 ± 6.1
BMI (kg/m^2)	24.6 ± 3.2
Systolic blood pressure (mmHg)	138.2 ± 15.6
Diastolic blood pressure (mmHg)	79.3 ± 8.9
Waist circumference (cm)	85.8 ± 9.1
PG0 (mmol/L)	7.8 ± 2.2
PG30 (mmol/L)	9.8 ± 2.9
PG120 (mmol/L)	12.1 ± 4.5
Hemoglobin (g/L)	141.7 ± 13.0
Albumin (g/L)	49.6 ± 2.6
Serum creatinine (μmol/L)	63.4 ± 14.7

Data are presented as mean ± standard deviation. BMI: body mass index; PG: plasma glucose.