Comparative Agreement Analysis of Differences in 1,5-Anhydroglucitol, Glycated Albumin, and Glycated Hemoglobin A1c Levels between Fasting and Postprandial States in Steamed Bread Meal Test
Table 1
Demographic and clinical characteristics of study population.
Variable
Total ()
Men/women
44/60
Age (years)
62.5 ± 6.1
BMI (kg/m2)
24.6 ± 3.2
Systolic blood pressure (mmHg)
138.2 ± 15.6
Diastolic blood pressure (mmHg)
79.3 ± 8.9
Waist circumference (cm)
85.8 ± 9.1
PG0 (mmol/L)
7.8 ± 2.2
PG30 (mmol/L)
9.8 ± 2.9
PG120 (mmol/L)
12.1 ± 4.5
Hemoglobin (g/L)
141.7 ± 13.0
Albumin (g/L)
49.6 ± 2.6
Serum creatinine (μmol/L)
63.4 ± 14.7
Data are presented as mean ± standard deviation. BMI: body mass index; PG: plasma glucose.