Celiac Disease and Pregnancy Outcomes in Patients with Gestational Diabetes Mellitus

Table 2

Composition of macronutrients in the diet of women with vs without CD.

Components	Gluten-free GDM diet (%)	Standard GDM diet (%)	Difference
Protein	21.10	23.31	−2.21%
Lipids	26.72	28.15	−1.37%
Carbohydrates	49.75	48.54	+1.21%
Total fiber/1000 kcal	9.84	12.71	−2.87