Research Article
Effect of Supplementation of Fermented Yeast Culture on Hormones and Their Receptors on Exposure to Higher Temperature and on Production Performance after Exposure in Nicobari Chickens
Table 3
Mean levels of hormones, metabolites, and liver enzymes of Nicobari chickens subjected to different treatments.
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110 and 20 days represent days during exposure from 21 weeks of age at 39oC for 4 h under controlled conditions. 2CR: control maintained at ambient room temperature, CH: control (0 g FYC/kg), and SH: treatment/supplemented with 700 mg/kg of FYC. CH and SH group birds exposed to 39oC for 4 h under controlled conditions from 21 to 23 weeks of age. a,b,cIn a row, values with different superscripts are significantly different from each other (). Values are represented as mean ± SE. N = 6 and 5 for hormone and enzyme studies, respectively. |