Association between Neutrophilic Granulocyte Percentage and Diabetes Mellitus in Cushing’s Syndrome Patients: A Cross-Sectional Study

Table 3

Logistic regression analysis used to determine the risk factors for development of DM.

	Model 1		Model 2		Model 3
	OR (95% CI)	value	OR (95% CI)	value	OR (95% CI)	value
NEUT%	2.228 (1.440–3.448)	<0.001	2.971 (1.773–4.977)	<0.001	2.542 (1.337–4.835)	0.004
Tertile1	1.000		1.000		1.000
Tertile2	1.490 (0.618–3.592)	0.374	1.677 (0.621–4.528)	0.308	1.512 (0.534–0.281)	0.437
Tertile3	4.750 (2.008–11.236)	<0.001	8.452 (3.057–23.367)	<0.001	6.486 (1.802–23.339)	0.004
WBC	NS	NS	NS	NS	NS	NS
NEUT	NS	NS	NS	NS	NS	NS
LYM	NS	NS	NS	NS	NS	NS
LYM%	NS	NS	NS	NS	NS	NS
Gender	—	—	NS	NS	NS	NS
Age (years)	—	—	1.048 (1.017–1.079)	0.002	1.049 (1.018–1.081)	0.002
BMI (kg/m^2)	—	—	NS	NS	NS	NS
Triglyceride (mmol/L)	—	—	1.852 (1.773–4.977)	0.006	1.856 (1.198–2.875)	0.006
12 MN cortisol (nmol/L)	—	—	—	—	NS	NS

NS: not significant; model 1: WBC, NEUT, NEUT%, LYM, and LYM% were included; model 2: WBC, NEUT, NEUT%, LYM, and LYM% were included, adjusted for gender, age, BMI, and triglyceride; Model 3: WBC, NEUT, NEUT%, LYM, and LYM% were included, adjusted for gender, age, BMI, triglyceride, and 12 MN cortisol. Bold values indicate all indicators with statistical differences p < 0.05.