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International Journal of Electrochemistry
Volume 2016 (2016), Article ID 4682967, 10 pages
Research Article

Nanoscaled Electrocatalytic Optically Modulated ZnO Nanoparticles through Green Process of Punica granatum L. and Their Antibacterial Activities

1UNESCO-UNISA Africa Chair in Nanosciences/Nanotechnology, College of Science, Engineering and Technology, University of South Africa, Muckleneuk Ridge, P.O. Box 392, Pretoria 0003, South Africa
2Nanosciences African Network (NANOAFNET), Materials Research Department, iThemba LABS-National Research Foundation of South Africa, Old Faure Road, P.O. Box 722, Somerset West, Western Cape 7129, South Africa

Received 22 January 2016; Accepted 11 July 2016

Academic Editor: Shen-Ming Chen

Copyright © 2016 Xolile Fuku et al. This is an open access article distributed under the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.


Most recently, green synthesis of metal oxide nanoparticles has become an interesting subject of the nanoscience and nanotechnology. The use of plant systems has been deemed a green route and a dependable method for nanoparticle biosynthesis, owing to its environmental friendly nature. The present work demonstrates the bioreductive green synthesis of nanosized zinc oxide (ZnO) using peel extracts of pomegranate. Highly crystalline ZnO nanoparticles (ZnO NPs) which are 5 nm in particle size were characterised by HRTEM and XRD. FT-IR spectra confirmed the presence of the biomolecules and formation of plant protein-coated ZnO NPs and also the pure ZnO NPs. Electrochemical investigation revealed the redox properties and the conductivity of the as-prepared ZnO nanoparticles. The optical band gap of ZnO NPs was calculated to be 3.48 eV which indicates that ZnO NPs can be used in metal oxide semiconductor-based devices. Further, the nanomaterials were also found to be good inhibitors of bacterial strains at both low and high concentrations of 5–10 mg mL−1.