International Journal of Hypertension / 2018 / Article / Tab 6 / Research Article
Prevalence, Awareness, and Control of Hypertension in Greater Beirut Area, Lebanon Table 6 The association of demographic, socioeconomic, lifestyle, anthropometric, dietary intake, and medical history and laboratory test with the uncontrolled HTN.
Variables Controlled HTN Uncontrolled HTN P-value N = 103 N = 63 (61.2 ) N = 40 (38.8 ) Demographics Age ≤ 30 0(0%) 0 (0%) 0.75 31-40 2(3.2%) 2 (5.0%) 41-50 12 (19.0%) 5 (12.5%) 51-60 25 (39.7%) 16 (40.0%) ≥ 60 24 (38.1%) 17 (42.5%) Gender Males 14 (22.2%) 15 (37.5%) 0.09 Females 49 (77.8%) 25 (62.5%) Marital status Married 43 (68.3%) 29 (72.5%) 0.83 Single 1 (1.6%) 1 (2.5%) Others 19 (30.2%) 10 (25.0%) Socioeconomics Income <600 $ 33 (61.1%) 20 (55.6%) 0.74 600-999.9$ 15 (27.8%) 11 (30.6%) 1000-2000$ 6 (11.1%) 4 (11.1%) >2000$ 0 (0.0%) 1 (2.8%) Education No school /Primary 30 (61.2%) 14 (56.0%) 0.37 Intermediate/Secondary/Technical 18 (36.7%) 10 (40.0%) University degree 1 (2.0%) 1 (4.0%) Lifestyle habits Cigarette smoking Never 31 (49.2%) 20 (50.0%) 0.44 Current 22 (34.9%) 17 (42.5%) Ex-smoker 10 (15.9%) 3 (7.5%) Narghileh smoking Never 46 (73.0%) 32 (80.0%) 0.34 Current 13 (20.6%) 4 (10.0%) Ex-smoker 4 (6.3%) 4 (10.0%) Coffee drinking No 6 (9.5%) 7 (17.5%) 0.36 Yes 57 (90.5 %) 33 (82.5%) Alcohol drinking Never 53 (84.1%) 27 (67.5%) 0.12 Current 7 (11.1%) 8 (20.0%) Ex-drinker 3 (4.8%) 5 (12.5%) Physical activity None 9 (14.3%) 11 (27.5%) 0.13 Yes 54 (85.7%) 29 (72.5%) Anthropometric measurements BMI (Kg/m 2 ) Normal 3 (4.8%) 2 (5.0%) 0.33 Overweight 24 (38.1%) 10 (25.0%) Obese 36 (57.1%) 28 (70.0%) Waist circumference- abdominal obesity No 13 (20.6%) 5 (12.5%) 0.42 Yes 50 (79.4%) 35 (87.5%) Waist to hip ratio- abdominal obesity No 7 (11.1%) 6 (15.0%) 0.76 Yes 56 (88.9%) 34 (85.0%) Body fat Mean (± sd) 34.6 ± 9.9 37.2 ± 8.4 0.27 Dietary intake Total energy -Kcal Mean (± sd) 2795.7 ± 1439.0 2638.4 ± 1307.8 0.58 Total protein (g/d) Mean (± sd) 96.6 ± 57.7 87.1 ± 44.2 0.38 Carbohydrates Mean (± sd) 348.7 ± 188.8 336.0 ± 221.9 0.75 Total fat Mean (± sd) 115.9 ± 68.9 107.3 ± 61.6 0.52 Saturated fat Mean (± sd) 27.7 ± 15.5 24.7 ± 13.2 0.32 from carbs Mean (± sd) 50.3 ± 9.4 50.5 ± 9.6 0.93 from proteins Mean (± sd) 13.7 ± 3.0 13.7 ± 3.4 0.95 from fat Mean (± sd) 36.9 ± 9.1 36.7 ± 10.4 0.89 from saturated fat Mean (± sd) 8.9 ± 2.4 8.5 ± 2.5 0.42 Medical History CAD Cardiac catheter 14 (22.2%) 11 (27.5%) 0.54 Previous heart attack 6 (9.5%) 6 (15.0%) 0.53 Family history 20 (31.7%) 14 (35.0%) 0.73 T2D 27 (42.9%) 18 (45.0%) 0.83 Lab tests Glucose Mean (± sd) 131.5 ± 62.6 132.26 ± 62.6 0.13 HbA1c Mean (± sd) 6.5 ± 1.6 7.1 ± 2.0 0.13 CRP Mean (± sd) 14.1 ± 9.2 17.4 ± 19.0 0.24 Cholesterol Mean (± sd) 186.5 ± 42.3 196.1 ± 57.1 0.33 TG Mean (± sd) 160.1 ± 78.2 192.4 ± 95.7 0.06 HDL Mean (± sd) 47.3 ± 13.0 45.3 ± 11.7 0.43 LDL Mean (± sd) 107.3 ± 37.0 112.4 ± 46.6 0.53 Sodium urine Mean (± sd) 101.7 ± 48.9 112.2 ± 39.8 0.26 Potassium urine Mean (± sd) 74.4 ± 31.2 76.5 ± 35.2 0.74 GFR Mean (± sd) 90.1 ± 26.2 83.6 ± 27.9 0.23