Production of Pectate Lyase by Penicillium viridicatum RFC3 in Solid-State and Submerged Fermentation

Figure 4

Physicochemical activity profiles of PLs obtained from P. viridicatum by SSF (a; c) and SmF (b; d). ( /) = crude enzyme; (/) = fraction III obtained by Sephadex-G75 chromatography.

(a)

(b)

(c)

(d)