International Journal of Microbiology / 2013 / Article / Fig 4

Research Article

Design and Optimization of a Process for Sugarcane Molasses Fermentation by Saccharomyces cerevisiae Using Response Surface Methodology

Figure 4

Diagnostic plots for bioethanol yield (a) residual versus predicted yield and (b) residual versus run number.
815631.fig.004a
(a)
815631.fig.004b
(b)