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International Journal of Microbiology
Volume 2017, Article ID 2605382, 9 pages
https://doi.org/10.1155/2017/2605382
Research Article

Production, Characterization, and Antimicrobial Activity of Mycocin Produced by Debaryomyces hansenii DSMZ70238

1Department of Biology, College of Science for Women, University of Baghdad, Baghdad, Iraq
2Environmental Biotechnology Department, Biotechnology Research Center, Al Nahrain University, Baghdad, Iraq
3Department of Biology, College of Education for Pure Science, Al-Anbar University, Ramadi, Iraq

Correspondence should be addressed to Safaa A. S. Al-Qaysi; moc.liamg@oib.demha.aafas and Zaid Akram Thabit; moc.oohay@mrka.diaz

Received 12 February 2017; Revised 25 April 2017; Accepted 21 May 2017; Published 3 July 2017

Academic Editor: Michael McClelland

Copyright © 2017 Safaa A. S. Al-Qaysi et al. This is an open access article distributed under the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.

How to Cite this Article

Safaa A. S. Al-Qaysi, Halah Al-Haideri, Zaid Akram Thabit, Wijdan Hameed Abd Al-Razzaq Al-Kubaisy, and Jamal Abd Al-Rahman Ibrahim, “Production, Characterization, and Antimicrobial Activity of Mycocin Produced by Debaryomyces hansenii DSMZ70238,” International Journal of Microbiology, vol. 2017, Article ID 2605382, 9 pages, 2017. https://doi.org/10.1155/2017/2605382.