Control of Passion Fruit Fungal Diseases Using Essential Oils Extracted from Rosemary<i> (Rosmarinus officinalis)</i> and Eucalyptus<i> (Eucalyptus agglomerata)</i> in Egerton University Main Campus Njoro, Kenya

<table class="table-group" id="tab2"><tr><td><table class="table"><tr><td class="thead-hr" colspan="5"><hr/></td></tr><tr class="thead"><td class="align_left">Isolate</td><td class="align_center">Amylase</td><td class="align_center">Lipase</td><td class="align_center">Pectinase</td><td class="align_center">Protease</td></tr><tr><td class="thead-hr" colspan="5"><hr/></td></tr><tr><td class="align_left"><i>Alternaria </i>spp.</td><td class="align_center">+</td><td class="align_center">−</td><td class="align_center">+</td><td class="align_center">+</td></tr><tr><td class="align_left"><i>Fusarium </i>spp.</td><td class="align_center">+</td><td class="align_center">−</td><td class="align_center">+</td><td class="align_center">+</td></tr><tr><td class="align_left"><i>Colletotrichum </i>spp.</td><td class="align_center">+</td><td class="align_center">+</td><td class="align_center">−</td><td class="align_center">−</td></tr><tr><td class="align_left"><i>Penicillium </i>spp.</td><td class="align_center">−</td><td class="align_center">+</td><td class="align_center">+</td><td class="align_center">+</td></tr><tr class="table-tr"><td colspan="5"><hr class="tbody-hr"/></td></tr></table></td></tr></table>

Biochemical characteristics of the fungal isolates.

International Journal of Microbiology

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Table 2

Table 2: Control of Passion Fruit Fungal Diseases Using Essential Oils Extracted from Rosemary<i> (Rosmarinus officinalis)</i> and Eucalyptus<i> (Eucalyptus agglomerata)</i> in Egerton University Main Campus Njoro, Kenya 

Table 2 | Control of Passion Fruit Fungal Diseases Using Essential Oils Extracted from Rosemary (Rosmarinus officinalis) and Eucalyptus (Eucalyptus agglomerata) in Egerton University Main Campus Njoro, Kenya 