Research Article
Isolation of Polygalacturonase-Producing Bacterial Strain from Tomatoes (Lycopersicon esculentum Mill.)
Table 3
Partial purification of polygalacturonase obtained from bacterial isolate B5.
| Enzyme code | Protein step | Total activity (units/ml) | Protein (mg/ml) | Specific activity (units/mg) | Yield (%) | Purification fold |
| PEC B5 | Crude enzyme | 0.91 | 0.60 | 1.52 | 100 | 1.00 | Ammonium sulphate precipitation | 0.66 | 0.03 | 24.30 | 72 | 1.60 |
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