Fungi and Aflatoxin Levels in Traditionally Processed Cassava (Manihot esculenta Crantz) Products in Homa Bay County, Kenya

Table 5

Mean aflatoxin content in the subcounties.

Subcounty-market	Mean ± std error (μg/kg)	(95% CI)
Homa Bay-Municipal	0.25 ± 0.004	0.25–0.26
Mbita-Mbita	0.35 ± 0.093	0.16–0.55
Ndhiwa-Ndhiwa	0.25 ± 0.004	0.25–0.26
Kasipul-Oyugis	0.25 ± 0.007	0.24–0.27
Rangwe-Rangwe	0.25 ± 0.007	0.23–0.26
Kabondo-Ringa	0.25 ± 0.008	0.23–0.27