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Isolate code | Accession number | Source of food sample | Closest relative | Homology (%) | Access code of the reference strain in the gene bank |
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RB8 | KX574760 | Runner bean | Bacillus cereus strain MS-Deb-PCB-Bac-1 | 100 | MN545143 |
RB29 | KX574761 | Runner bean | Bacillus cereus strain SLG2 | 97.04 | MT043919 |
RB31 | KX574762 | Runner bean | Bacillus cereus strain EG4 | 99.66 | KY435707 |
MP111 | KX574763 | Meat pie | Bacillus cereus isolate HKS 4-2 | 93.38 | DQ289062 |
RB137 | KX574764 | Runner bean | Bacillus cereus strain LCB | 94.47 | FJ867921 |
RB157 | KX574765 | Runner bean | Bacillus cereus strain XJ22 | 87.30 | KC510021 |
MT167 | KX574766 | Meat | Bacillus proteolyticus strain SUF.04LB | 100 | MT052616 |
JR168 | KX574767 | Jollof rice | Bacillus cereus strain AMc01NA | 97.38 | MT052656 |
MT200 | KX574768 | Meat | Bacillus cereus strain BCHA20 | 88.22 | MT533450 |
GP87 | KX574769 | Green pea | Bacillus cereus ATCC 14579 | 91.34 | MT421927 |
SG5 | KX610811 | Spaghetti | Bacillus cereus strain ZMC6 | 99.41 | MN555358 |
PM60 | KX610812 | Smoked hide | Bacillus cereus strain GL34 | 99.47 | MK099886 |
MP113 | KX610813 | Meat pie | Bacillus cereus strain S19 | 94.58 | MN879950 |
GP114 | KX610814 | Green pea | Bacillus cereus strain D21 | 99.06 | KC441762 |
WR123 | KX610815 | Cooked rice | Bacillus sp strain UFSC-40S1 | 96.51 | MT269024 |
SW124 | KX610816 | Smoked African chad | Bacillus cereus strain Ism37 | 99.75 | KP988025 |
SG127 | KX610817 | Spaghetti | Bacillus cereus strain MS-Deb-PCB-Bac-1 | 100 | MN545143 |
SG129 | KX610818 | Spaghetti | Bacillus cereus strain LZH-F21 | 100 | MN099150 |
RB155 | KX610819 | Runner bean | Bacillus cereus strain LE6 | 99.61 | MT279464 |
SG169 | KX610820 | Spaghetti | Bacillus cereus strain BAL34 | 93.08 | KP717398 |
WR140 | MT757957 | Cooked rice | Bacillus cereus strain MD152 | 100 | MT642947 |
WR126 | MT757958 | Cooked rice | Bacillus cereus strain MD152 | 100 | MT642947 |
WR88 | MT757959 | Cooked rice | Bacillus cereus strain S8 | 100 | MT611946 |
TT106 | MT757960 | Smoked titus | Bacillus cereus strain MD152 | 100 | MT642947 |
WR13 | MT757961 | Cooked rice | Bacillus cereus strain MD152 | 100 | MT642947 |
SG92 | MT757962 | Spaghetti | Bacillus cereus strain L2C3 | 100 | MN961108 |
SG118 | MT757963 | Spaghetti | Bacillus cereus strain MD152 | 100 | MT642947 |
SG139 | MT772282 | Spaghetti | Bacillus cereus strain S8 | 100 | MT611946 |
SG99 | MT772283 | Spaghetti | Bacillus cereus strain MD152 | 99.85 | MT642947 |
RB84 | MT772284 | Runner bean | Bacillus cereus strain MD152 | 100 | MT642947 |
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