Research Article
Postharvest Storage Practices of Maize in Rift Valley and Lower Eastern Regions of Kenya: A Cross-Sectional Study
Table 3
Household maize consumption practices by region.
| | No | | Total (n = 314) | Region | X2 | df | value | | Rift Valley (n = 165) | Lower Eastern (n = 149) |
| | 1 | Household consumption in the last 30 days | | | | | | | | ≤15 Gorogoros (30 kgs) | 118 (37.6%) | 56 (33.9%) | 62 (41.6%) | 20.727 | 3 | <0.001 | | Over 15 Gorogoros (30 kgs) | 196 (62.4%) | 109 (66.1%) | 87 (58.4%) |
| | 2 | Quantity of consumed maize from own production | | | | | | | | All | 178 (56.7%) | 125 (75.8%) | 53 (35.6%) | 55.709 | 2 | <0.001 | | Half | 75 (23.9%) | 28 (17.0%) | 47 (31.5%) | | None | 61 (19.4%) | 12 (7.3%) | 49 (32.9%) |
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