The Effects of Microwave-Assisted Pretreatment and Cofermentation on Bioethanol Production from Elephant Grass

<div>The growth curves of <i>Saccharomyces cerevisiae</i> and <i>Pichia stipitis</i>.</div>

International Journal of Microbiology

Figure 3: The Effects of Microwave-Assisted Pretreatment and Cofermentation on Bioethanol Production from Elephant Grass 