Detection and Profiling of Antibiotic Resistance among Culturable Bacterial Isolates in Vended Food and Soil Samples

Table 4

Antibiosis effect of antibiotic-resistant bacteria isolated from vended food and soil on laboratory strains of bacteria.

Isolate Number	Probable identity	Location	Sample	E. coli ATCC 35218	S. aureus ATCC 1026	K. pneumoniae ATCC 35218
KC430	Pseudomonas spp.	Kangaru	Chips	0.00 ± 0.00^b	0.00 ± 0.00^b	14.33 ± 0.33^a
KC67	P. aeruginosa	Kangaru	Chips	0.00 ± 0.00^b	0.00 ± 0.00^b	10.00 ± 0.00^b
KF395	Yersinia spp.	Kangaru	Fish	0.00 ± 0.00^b	0.00 ± 0.00^b	9.67 ± 0.33^b
KFR217	Klebsiella spp.	Kangaru	Fruit	0.00 ± 0.00^b	0.00 ± 0.00^b	7.00 ± 0.00^c
KFR38	B. pacificus	Kangaru	Fruit	0.00 ± 0.00^b	8.33 ± 2.33^b	13.67 ± 0.33^a
KMP337	C. freundii	Kangaru	Meat pie	0.00 ± 0.00^b	16.33 ± 0.88^a	0.00 ± 0.00^d
KS260	E. coli	Kangaru	Soil	7.00 ± 0.00^a	0.00 ± 0.00^b	9.00 ± 0.00b^c
KSM63	S. sonnei	Kangaru	Samosa	0.00 ± 0.00^b	0.00 ± 0.00^b	10.33 ± 1.33^b
KVS271	Pseudomonas spp.	Kangaru	Vegetable salad	0.00 ± 0.00^b	0.00 ± 0.00^b	7.00 ± 0.00^c
TS380	Salmonella spp.	Town	Soil	0.00 ± 0.00^b	0.00 ± 0.00^b	11.00 ± 0.58^b
TS572	B. subtilis	Town	Soil	0.00 ± 0.00^b	0.00 ± 0.00^b	14.00 ± 0.58^a
value				0.001	0.001	0.001
CV				0.00	76.76	9.03
LSD				0.00	3.80	2.54

Mean with SE for antibiosis activity of the isolates, where the means with the same letters are not significantly different as indicated by Tukey’s HSD test ().