Research Article

Fungal Variation during Peanut Paste Storage

Table 3

Evolution of fungal contaminants identified in peanut paste samples during storage according to the type of moulding.

Shelf life (months)Fungal genera
Domestic mouldingArtisanal mouldingHygienic moulding

First dayNDMucor spND
1 monthA. flavusA. flavus, A. niger, Mucor sp.A. niger
2 monthsA. flavus, A. niger, and Penicillium sp.A. flavus, A. niger, A. fumigatus, Mucor sp., Absidia sp., and Penicillium sp.A. niger, Mucor sp
3 monthsA. niger and Penicillium sp.A. flavus, A. niger, A. fumigatus, Mucor sp, Absidia sp, and Penicillium sp.A. niger, Mucor sp

ND = Not detected; A. = Aspergillus.