Characterization of <i>Streptomyces</i> Isolates Associated with Estuarine Fish <i>Chanos chanos</i> and Profiling of Their Antibacterial Metabolites-Crude-Extract

<div>HPLC metabolite-crude-extract profile from four <i>Streptomyces</i> isolates detected at 210, 214, 254, and 276 nm.</div>

International Journal of Microbiology

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Figure 6

Figure 6: Characterization of <i>Streptomyces</i> Isolates Associated with Estuarine Fish <i>Chanos chanos</i> and Profiling of Their Antibacterial Metabolites-Crude-Extract 

Figure 6 | Characterization of Streptomyces Isolates Associated with Estuarine Fish Chanos chanos and Profiling of Their Antibacterial Metabolites-Crude-Extract 