Research Article

Characterisation of Vibrio Species from Surface and Drinking Water Sources and Assessment of Biocontrol Potentials of Their Bacteriophages

Table 1

Oligonucleotide primers used for PCR amplification of Vibrio species-specific gene fragments.

Target organismPrimer sequence (5ʹ-3ʹ)Targeted geneAmplicon size (bp)PCR cycling conditionsReference

All bacterial strains (universal 16S rRNA gene sequence)27F: AGAGTTTGATCATGGCTCAG
1492R: GGTACCTTGTTACGACTT
16S rRNA1420Initial denaturation at 94°C for 3 minutes, 25 cycles of denaturation at 94°C for 1 minute, primer annealing at 55°C for 1 minute, elongation at 72°C for 2 minutes, and a final strand elongation step at 72°C for 10 minutes.[37]

V. choleraeF: CACCAAGAAGGTGACTTTATTGTG
R: GGTTTGTCGAATTAGCTTCACC
ompW304Initial denaturation at 94°C for 10 minutes, 30 cycles of denaturation at 94°C for 1 minute, primer annealing at 59°C for 1 minute, elongation at 72°C for 2 minutes, and a final strand elongation at 72°C for 10 minutes.[38]
V. cholerae serogroup O1F: TCTATGTGCTGCGATTGGTG
R: CCCCGAAAACCTAATGTGAG
rfbO1638

V. choleraeF: AAGACCTCAACTGGCGGTA
R: GAAGTGTTAGTGATCGCCAGAGT
sodB (1)248Initial denaturation at 95°C for 10 minutes, 35 cycles of denaturation at 92°C for 40 seconds, primer annealing at 57°C for 1 minute, elongation at 72°C for 1.5 minutes, and a final strand elongation at 72°C for 10 minutes.[39]
V. parahaemolyticusF: GCAGCTGATCAAAACGTTGAGT
R: ATTATCGATCGTGCCACTCAC
flaE897
V. vulnificusF: GTCTTAAAGCGGTTGCTGC
R: CGCTTCAAGTGCTGGTAGAAG
hsp60410
V. mimicusF: CATTCGGTTCTTTCGCTGAT
R:GAAGTGTTAGTGATTGCTAGAGAT
sodB121

V. harveyiF: CTTCACGCTTGATGGCTACTG
R: GTCACCCAATGCTACGACCT
vhh235Initial denaturation at 95°C for 10 minutes, 30 cycles of denaturation at 95°C for 1 minute, primer annealing at 50°C for 1 minute, elongation at 72°C for 1 minute, and a final strand elongation at 72°C for 10 minutes.[40]