Research Article

In Vitro Antagonistic Effect of Lactic Acid Bacteria Isolated from Fermented Beverage and Finfish on Pathogenic and Foodborne Pathogenic Microorganism in Ethiopia

Table 1

Morphological characteristics of colonies of different bacterial isolates.

IsolatesFormElevationMarginSurfaceOpacityChromogenesis

LeuconostocCircularConvexEntireSmoothOpaqueOff white
EnterococcusCircularFlatEntireSmoothOpaqueWhite
WeissellaCircularConvexEntireSmoothOpaqueYellowish white
PediococcusCircularConvexEntireSmoothOpaqueYellowish white