Research Article
Evaluation of Bacterial Load and Antibiotic Resistance Pattern of Staphylococcus aureus from Ready-to-Eat Raw Beef in Bahir Dar City, Ethiopia
Table 1
Antibiotic susceptibility pattern of S. aureus isolates from the raw beef sample in Bahir Dar city (N = 55).
| | Antibiotic agent | Response of S. aureus for antibiotics N (%) | | Susceptible | Intermediate | Resistant |
| | Chloramphenicol | 44 (80) | 2 (3.63) | 9 (16.36) | | Ciprofloxacin | 55 (100) | — | — | | Cefoxitin | 14 (25.45) | — | 41(74.5) | | Clindamycin | 22 (40) | 5 (9.09) | 28 (50.9) | | Erythromycin | 40 (72.72) | 8 (14.55) | 7 (12.73) | | Gentamycin | 49 (89.09) | 1 (1.81) | 5 (9.09) | | Penicillin | 4 (7.27) | — | 51 (92.73) | | Tetracycline | 16 (29.09) | 4 (7.27) | 35 (63.63) | | Trimethoprim-sulfamethoxazole | 39 (70.9) | 3 (5.45) | 13 (23.63) |
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