Occurrence and Determination of Antimicrobial Resistant <i>Escherichia coli</i> Isolates in Fish and Vegetables as Indicator Organism of Faecal Contamination in Dar es Salaam, Tanzania

<div>Dendrogram showing ERIC-PCR band patterns, clusters, and genetic similarity of <i>E. coli</i> isolates from different sources identified as follows: M, isolate from manure; V, isolate from vegetable; F, isolate from fish; a, b, c, d, multiple isolates from a sample; (I–IX), identified clusters.</div>

International Journal of Microbiology

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Figure 3: Occurrence and Determination of Antimicrobial Resistant <i>Escherichia coli</i> Isolates in Fish and Vegetables as Indicator Organism of Faecal Contamination in Dar es Salaam, Tanzania 

Figure 3 | Occurrence and Determination of Antimicrobial Resistant Escherichia coli Isolates in Fish and Vegetables as Indicator Organism of Faecal Contamination in Dar es Salaam, Tanzania 