Research Article

Production, Optimization, and Characterization of an Acid Protease from a Filamentous Fungus by Solid-State Fermentation

Table 3

Macroscopic characteristics of potential fungal isolates.

IsolatesMediaColony growthColony textureCD, mean ± SEMObverse colony colorReverse colony colorDegree of sporulation

Z1BL1MEAMediumFloccose (cottony)28.3 ± 1.5BlackDark blackHigh
CDALowFloccose (cottony)21 ± .5Dark white to grayPinkHigh
PDAHighFloccose (cottony)40.3 ± 1.2Dark blackBlue-blackHigh

H1Gr1MEAMediumRough30.7 ± 2.2GreenWhite grayLow
CDAMediumRough29.6 ± .8White grayGreenLow
PDAHighRough43.0 ± 1GreenWhite to grayMedium

H1W1MEAMediumFloccose (cottony)31.3 ± 2White to brownBrownLow
CDALowFloccose (cottony)24.5 ± .6White to brownDark brownLow
PDAHighFloccose (cottony)38.1 ± 1.1YellowWhite to yellowLow

SW2W1MEAHighFloccose (cottony)40.4 ± 3BlueBrownMedium
CDALowFloccose (cottony)23.9 ± 5BrownWhite to brownMedium
PDAHighFloccose (cottony)45.0 ± .5BrownBrown with whiteHigh

SW1WY1MEAMediumRough25.5 ± 2.3White to yellowWhite and brownMedium
CDAMediumRough33.5 ± 1YellowYellow at whiteMedium
PDAHighRough38.7 ± 1.2White yellowLight yellowHigh

Z1BL3MEAHighFloccose (cottony)41.6 ± 1.4Blue-blackBlackHigh
CDAMediumFloccose (cottony)30.0 ± 2BlackDark blackMedium
PDAHighFloccose (cottony)43.0 ± 1.5Dark blackBlue-blackHigh

Z1Y2MEAMediumRough29.4 ± .5YellowWhiteLow
CDAVery lowRough13.7 ± 2.3YellowBrownLow
PDAMediumRough31.5 ± 1.5WhiteWhiteLow

H1BL1MEALowFloccose (cottony)20.1 ± 1.9Blue-blackDark blackLow
CDAHighFloccose (cottony)36.6 ± 1.4BlackBlackLow
PDAHighFloccose (cottony)40.3 ± .8Dark blackBlue-blackHigh

Z1BL4MEAHighFloccose (cottony)36.0 ± 2Blue-blackBlackMedium
CDALowFloccose (cottony)21.0 ± 1BlackDark blackLow
PDAHighFloccose (cottony)36.2 ± 1.7BlackBlue-blackHigh

CD: colony diameter; MEA: malt extract agar; CDA: Czapek Dox agar; PDA: potato dextrose agar. Colony growth—Very low: <15 mm; Low: 15–25 mm; Medium: 25–35 mm, High: 35–45 mm; Very high: >45 mm [27].